Baby Heirloom Tomatoes & Scallions

Baby Heirloom Tomatoes with Scallions and Goat Cheese.
Baby Heirloom Tomatoes with Scallions and Goat Cheese.

Baby Heirloom Tomatoes & Scallions

source link September 7, 2015

Baby Heirloom Tomatoes & Scallions 4 5 0

http://salpasafarit.fi/?kalimo=ikili-opsiyon-borsas%C4%B1&474=60 Baby heirloom tomatoes combine the sophistication of their elder counterparts with the whimsicality of cherry tomatoes. This easy to put together salad heats the tomatoes and green onions delicately enough to heighten their flavor without changing their textures. If the delicate flavors don't persuade you, then perhaps this salad will appeal to your eyes. The robust purple, orange, and yellow color of the tomatoes, the bright green of the scallions, and the bright white goat cheese play together in this delicious baby heirloom tomatoes and scallions side dish.

Ingredients

1 Package (about 20) Baby Heirloom Tomatoes, halved

http://www.backclinicinc.com/?jixer=opzioni-binarie-con-paypal&6c7=bc 1/2 cup Scallions (aka Green Onions), chopped

http://21nejprochazek.cz/fipes/137 1 tsp Olive Oil

source url Crumbled Goat Cheese

Salt/Pepper, to Taste

Directions

1In a medium saucepan, add olive oil.

2

3Heat olive oil for 2-3 minutes on high.

4

5Turn heat to low, add tomatoes, green onions, and salt/pepper.

6

7Cook for 3-5 minutes, or until warmed through.

8

9Remove from heat. Top with goat cheese.

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